Home made oat milk with vanilla and dates
Soak the oats 1 night in water. Then drain and rinse
Add all ingredients to your blender and blend on high speed for 1,5 minutes
Wet a cheese cloth or nut milk bag and use it to sieve the oat milk. Squeeze well, so that you get as much milk as possible
Poor the milk into a glass bottle and keep in the fridge
Do not throw away the pulp, I am working an nice recipes for it!