One of the great things of living in The Hague is that the dunes are around the corner. I love to spend my time there with the sound of the ocean in the background. And not only that… there is also great food growing in the dunes!
no refined sugar
Tomato pie with home made, vegan, crispy crust. Does that sound like a plan or what? It reminds me of a very nice weekend at a ‘gite’ in the Vercors in France with good friends and good food. Ever since I am trying to make a tomato pie as nice as the one I ate…
Muffins, to me they always are a bit of a treat. But unfortunately they are not always that healthy. But that is about to change now!
Oh yes, rhubarb! When I walked passed the vegetable shop and saw it, I could not withstand… it was too tempting… even though it is not really in season yet… So this rhubarb comes from the greenhouse. Which makes it really tender.
Are you also a big fan of carrot juice? I serve mine with apple, ginger and celery, jummy! And are you looking for recipes on how to use your carrot pulp? You are at the right place!
Are you also such a big fan of banana bread? I love it, especially when it is a simple and nutritive recipe. No added sugar, no plain flour, but pure, healthy ingredients. Yes, that is what I like. A healthy snack that taste like cake!
If anything is delicious, it’s lemon curd! It makes you think of spring and it tastes like summer. What more do you want?