oh yes, I am trying new things for breakfast… for sure now all of my attempts are successful, but this creamy buckwheat pudding is a pretty good one if you ask me. Buckwheat is gluten-free, which makes it a great replacement for other grains like spelt or non-certified oatmeal.
gluten free
savoury muffins with corn flour and millet
The perfect on the go snack or picnic treat, which is gluten free and full of flavour. Luise and David from The Green Kitchen continue to please me with great vegetarian and vegan recipes. I love it! With combination of corn flour and millet is a surprising but very tasteful one. The millet brings a bit…
nuts and seeds granola
Making granola is one of my favourite things to do, not only because you end up with a nice batch of home made good stuff, but evenly so important because the house smells delicious for the rest of the day!
quinoa salad in a jar
Looking for a healthy lunch that you can prep and take with you on a busy day? Stop searching, I have the right recipe for you! This quinoa salad in a jar guarantees that you will be eating good and nutritious food, even though you might only have a 10 minute lunch break.
healthy pumpkin muffins
Muffins, to me they always are a bit of a treat. But unfortunately they are not always that healthy. But that is about to change now!
pumpkin hummus
Hummus, I am a big big fan! And since I made some nice pumpkin puree, I could not resist the temptation to create a pumpkin hummus recipe.
Oat milk
Home made oat milk, yes that’s correct. I love making things myself that I normally buy on a daily basis. This saves a lot of waste and honestly, home made food / drinks always taste better.